La Prensa - Tacos & Tapas Bar Menu

Artisanal cured meats, cheeses, fruits, nuts, olives & house marinades.

Mixed olives marinated with citrus, herbs & chili.

Fried Eggplant Chips, Rosemary Honey.

Crispy potatoes. Spicy brava sauce, aioli.

Crispy fried Brussels sprouts with honey-sherry glaze & toasted almonds.

Roasted Sweet Red Pepper stuffed with Idiazabal Cheese, Balsamic Drizzle.

Medjool Dates stuffed with Goat Cheese, wrapped in Prosciutto. Chef Creation.

Creamy jamón croquettes. Crispy & irresistible.

Sweet corn croquettes with chipotle aioli.

Sautéed mushrooms, fontina cheese, truffle aioli.

Toasted baguette, Serrano Ham, olive oil & sea salt.

Sautéed shrimp, garlic, chili, white wine & olive oil.

Charred Octopus.

Melted Oaxaca, Chorizo, Birria Au Jus, Tajin Chips or Warm Tortillas

Fresh chips, black beans, pico de gallo, jalapeños, crema, queso, guacamole. Add protein +$3.

Fried ripe plantains. Crema, cotija, tajin.

Choice of two empanadas. Chicken, pulled pork or veggie.

Crispy yuca fries. Cilantro lime crema.

Baked Goat Cheese, Herb Tomato Sauce, Toasted Ciabatta Bread.

Toasted rustic bread rubbed with fresh tomato, olive oil & sea salt.

Grilled corn, mayo, cotija, chili powder, lime, cilantro.

Three little tortillas. Endless happiness. Served with rice and beans.

Wrapped tighter than family secrets.

All the flavor. None of the regrets.

Golden. Crispy. Melty. Impossible to share. Served with rice and beans.

with Chocolate & Dulce de Leche Dip